We Tried Every Single Oreo Flavor We Could Get Our Hands On—Here's Our Official Ranking (2024)

We write about Oreos a lot here.

Like, a lot a lot. But can you blame us? The classic cookie has been around longer than any of us have (since 1912!), and there are so many Oreo recipes and desserts out there that frankly, we're surprised that we as a society haven’t caused a nationwide shortage. There are few things in the world more simple and versatile as an Oreo cookie and milk (yes, that includes all of the 85-plus flavors in the brand's history), and it's safe to say we're just a little bit obsessed. Case in point, this giant Oreo cake, these Oreo truffles, this Oreo popcorn, and this Oreo cookie skillet. You get the idea.

It was only a matter of time before we turned around and said, “Have we ever tried them all in one sitting?" We hadn't. So we did.

"Nope. This tastes like a birthday cake vomiting." So, uh. Not our fav.

A prettttty ideal snack for all those who like chocolate, mini things, and feeling vaguely ill after putting down an inevitable bag's worth of this stuff.

The comparisons to a Thin Mint were inevitable, yet these drew less of a parallel than their larger counterpart (more on that cookie later). People enjoyed this cookie's fresh crunch, but wanted even more mint flavor.

Again, here is where creme-to-cookie ratio became a subject of debate. Are the Thins Bites just too much cookie for too little creme? All signs point to yes. Might we suggest a Double Stuf Oreos Thins Bites, @Mondolez?

"They're fine," was the overall feeling here. Good. Fine!

Released as part of the mystery flavor Oreo contest, this cookie featured a churro-flavored creme. However, it didn't knock anyone's socks off.

Infinitely less popular than the classic Oreo, even though it was one of the most straightforward flavors we tried. "It's just kind of bland," one tester noted.

"More peanut butter flavor," they cried. "More! Please!"

These would make great snacks if frozen, the crowd agreed. As room temperature bites, they were slightly less fun.

Despite a few enthusiasts, the consensus was that the white fudge was too overpowering and negated any solid crunch the bites may have had.

The staff found themselves divided at this pivotal cookie point. About half of Delish felt the cookie was artificial nonsense that needed more cream cheese oomph. The rest were delighted by its Dunkaroo-like smell and sweet, sweet flavor.

Another few mentions of the word "perfect" here, but there were a few people who felt the classic Thin was a bit too dry.

I present to you without further context the absolute best note from this entire test: "Like a thicker Thin Mint. A... Chunk Mint?"

An "A+" from all the Nutterbutter fans in the house.

We all remain a little unclear as to what spring is (Yellow #5??), but we were not mad about it. It's just a really yummy cookie with a bit of a neon streak.

This one was a big hit with those of our testers who claimed not to have much of a sweet tooth (who are these people). While some said they couldn't tell that it was dark chocolate, they appreciated the cookie's subtle sweetness.

The Gingerbread Oreo with creme and crunchy sugar crystals was tasty enough to make Santa's nice list.

People loved the creme-to-cookie ratio here. Magic!

This fudge-covered Oreo was immensely popular. It's a "luxurious" cookie with with an alarming amount of chocolate. One taster's suggestion? "LOVE. Although I wish it was half vanilla-dipped and half chocolate-dipped."

A delightful addition to the permanent flavor fam. Less artificial tasting than the birthday cake and red velvet varieties.