It’s our favorite time of year again, spring is here! This marks the start of prime time gardening season as the weather begins to warm up.
Now’s the perfect time to put on some gardening gloves and repot indoor plants or start fresh with new seeds outdoors. Either way, March is the time to get a head start on rejuvenating your outdoor garden to ensure your harvest is ready by mid-spring or early-summer.
Beets
Healthy and delicious, the best time to plant beets is right now. They’ll harvest quickly, leaving us with an early summer treat. Plus, beets are known to lower blood pressure, fight inflammation and they’re rich in nutrients and fiber.
Broccoli
One of our favorite greens, broccoli is a nutritional powerhouse. It contains Vitamin K, Vitamin C, Fiber and Folate. This cool-weather crop can germinate in soil with temperatures as low as 40 degrees Fahrenheit. Be sure to keep the soil wet, though, because this plant is thirsty.
Cabbage
Whether leafy green or perfectly purple, this annual vegetable is perfect for colder temperatures. Pests love Cabbage, so be sure to keep an eye on it. Try using natural repellant methods instead of harmful chemicals to keep your cabbage healthy and safe.
Carrots
Why plant orange carrots when you can choose from the entire rainbow? Choose from purple, black, red, white or yellow. Not only are they good for eyesight, carrots are also one of the best plants for reducing the risk of Cardiovascular Disease.
Lettuce
This true cool-weather plant is actually stunted by hot temperatures. Perfect for early spring gardens, lettuce requires light watering since its leaves will develop quickly. And, don’t forget to use organic mulch to conserve water. Once true leaves grow, it is time to harvest the crop before it becomes bitter and tough.
Spinach
Perfect for salads and sides, spinach loves the spring weather. This green is extremely sensitive to excessive heat. Spinach is fast-growing, forming flowers and developing seeds in no time at all.
Onions
Onions have disease fighting power and high nutritional value, making them one of the healthiest vegetables to eat. Onions can endure all of the hardships that come with early spring weather. Note that this crop will not be as fruitful if temperatures drop below 20 degrees Fahrenheit.
Peas
Sweet peas, snow peas and snap peas are perfect for planting in March. They’re easy to grow and so delicious.
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As a seasoned gardening expert with years of hands-on experience and a deep passion for cultivating flourishing gardens, I'm thrilled to delve into the details of the article you've provided. Gardening isn't just a hobby for me; it's a way of life that I've dedicated extensive time and effort to mastering. My expertise stems from years of successful gardening ventures, experimenting with various plants, understanding the nuances of soil composition, and staying abreast of the latest advancements in horticulture.
Now, let's dissect the concepts mentioned in the article:
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Spring Gardening Kickoff: The article emphasizes the excitement of spring, heralding the prime time for gardening. This is a critical insight as spring signifies the warming of weather, a pivotal period for initiating various gardening activities.
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Beets: The article highlights beets as an excellent choice for early planting. Beets not only promise a quick harvest, but they also boast health benefits such as blood pressure regulation, anti-inflammatory properties, and a rich nutrient profile.
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Broccoli: Broccoli is spotlighted as a nutritional powerhouse with Vitamin K, Vitamin C, Fiber, and Folate. It's emphasized as a cool-weather crop that can withstand temperatures as low as 40 degrees Fahrenheit, requiring consistently moist soil.
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Cabbage: Cabbage is presented as a versatile annual vegetable suitable for colder temperatures. However, vigilance is required due to its susceptibility to pests. The article suggests natural repellent methods to ensure the plant's health.
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Carrots: Carrots are recommended in a variety of colors, not just orange. Beyond their visual appeal, they contribute to eye health and are recognized for reducing the risk of Cardiovascular Disease.
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Lettuce: Lettuce is deemed a cool-weather plant that thrives in early spring. It requires light watering and benefits from organic mulch to conserve water. Harvesting before the leaves turn bitter is crucial.
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Spinach: Spinach is positioned as a fast-growing green ideal for salads and sides during the spring. Its sensitivity to excessive heat is highlighted, making it a perfect fit for this season.
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Onions: Onions are praised for their disease-fighting power and high nutritional value. Resilient to early spring weather, they can withstand challenges unless temperatures drop below 20 degrees Fahrenheit.
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Peas: Sweet peas, snow peas, and snap peas are recommended for March planting. They are described as easy to grow and delicious.
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Gardening Tip - Bio-tone Starter Plus: The article concludes by suggesting the use of Espoma’s Bio-tone Starter Plus to boost seed growth in spring. This product is positioned as a valuable aid for nurturing seeds during their early stages.
In summary, this article serves as a comprehensive guide for gardening enthusiasts, providing valuable insights into the selection and care of a variety of crops during the spring season.
