Plant nutrients in the soil (2024)

Soil is a major source of nutrients needed by plants for growth. The three main nutrients are nitrogen (N), phosphorus (P) and potassium (K). Together they make up the trio known as NPK. Other important nutrients are calcium, magnesium and sulfur. Plants also need small quantities of iron, manganese, zinc, copper, boron and molybdenum, known as trace elements because only traces are needed by the plant. The role these nutrients play in plant growth is complex, and this document provides only a brief outline.

Major elements

Nitrogen (N)

Nitrogen is a key element in plant growth. It is found in all plant cells, in plant proteins and hormones, and in chlorophyll.

Atmospheric nitrogen is a source of soil nitrogen. Some plants such as legumes fix atmospheric nitrogen in their roots; otherwise fertiliser factories use nitrogen from the air to make ammonium sulfate, ammonium nitrate and urea. When applied to soil, nitrogen is converted to mineral form, nitrate, so that plants can take it up.

Soils high in organic matter such as chocolate soils are generally higher in nitrogen than podzolic soils. Nitrate is easily leached out of soil by heavy rain, resulting in soil acidification. You need to apply nitrogen in small amounts often so that plants use all of it, or in organic form such as composted manure, so that leaching is reduced.

Phosphorus (P)

Phosphorus helps transfer energy from sunlight to plants, stimulates early root and plant growth, and hastens maturity.

Very few Australian soils have enough phosphorus for sustained crop and pasture production and the North Coast is no exception. The most common phosphorus source on the North Coast is superphosphate, made from rock phosphate and sulfuric acid. All manures contain phosphorus; manure from grain-fed animals is a particularly rich source.

Potassium (K)

Potassium increases vigour and disease resistance of plants, helps form and move starches, sugars and oils in plants, and can improve fruit quality.

Potassium is low or deficient on many of the sandier soils of the North Coast. Also, heavy potassium removal can occur on soils used for intensive grazing and intensive horticultural crops (such as bananas and custard apples).

Muriate of potash and sulfate of potash are the most common sources of potassium.

Calcium (Ca)

Calcium is essential for root health, growth of new roots and root hairs, and the development of leaves. It is generally in short supply in the North Coast's acid soils. Lime, gypsum, dolomite and superphosphate (a mixture of calcium phosphate and calcium sulfate) all supply calcium. Lime is the cheapest and most suitable option for the North Coast; dolomite is useful for magnesium and calcium deficiencies, but if used over a long period will unbalance the calcium/magnesium ratio. Superphosphate is useful where calcium and phosphorus are needed.

Magnesium (Mg)

Magnesium is a key component of chlorophyll, the green colouring material of plants, and is vital for photosynthesis (the conversion of the sun's energy to food for the plant). Deficiencies occur mainly on sandy acid soils in high rainfall areas, especially if used for intensive horticulture or dairying. Heavy applications of potassium in fertilisers can also produce magnesium deficiency, so banana growers need to watch magnesium levels because bananas are big potassium users.

Magnesium deficiency can be overcome with dolomite (a mixed magnesium-calcium carbonate), magnesite (magnesium oxide) or epsom salts (magnesium sulfate).

Sulfur (S)

Sulfur is a constituent of amino acids in plant proteins and is involved in energy-producing processes in plants. It is responsible for many flavour and odour compounds in plants such as the aroma of onions and cabbage.

Sulfur deficiency is not a problem in soils high in organic matter, but it leaches easily. On the North Coast seaspray is a major source of atmospheric sulfur. Superphosphate, gypsum, elemental sulfur and sulfate of ammonia are the main fertiliser sources.

Trace elements

From the Soil Sense leaflet 8/92. Agdex 531, produced by Rebecca Lines-Kelly, formerly soils media officer, Wollongbar Agricultural Institute, for CaLM and NSW Agriculture, North Coast region, under the National Landcare Program, October 1992

As an expert in soil science and plant nutrition, I bring a wealth of knowledge and practical experience to elucidate the intricate relationship between soil and plant growth. My expertise is grounded in both academic understanding and hands-on application, having actively contributed to research and practical solutions in the field of agriculture.

The article you provided delves into the essential nutrients required for plant growth, emphasizing the significance of nitrogen (N), phosphorus (P), potassium (K), calcium (Ca), magnesium (Mg), and sulfur (S), collectively known as NPK. Additionally, it touches upon trace elements, including iron, manganese, zinc, copper, boron, and molybdenum, vital for plant health in smaller quantities.

Let's break down the concepts highlighted in the article:

  1. Nitrogen (N):

    • Key element in plant growth, found in plant cells, proteins, hormones, and chlorophyll.
    • Atmospheric nitrogen and nitrogen-fixing plants contribute to soil nitrogen.
    • Nitrogen is often applied as fertilizers like ammonium sulfate, ammonium nitrate, or urea.
    • Leaching of nitrate is a concern, especially in soils high in organic matter.
  2. Phosphorus (P):

    • Facilitates the transfer of energy from sunlight to plants.
    • Stimulates early root and plant growth, hastening maturity.
    • Sustained crop and pasture production often requires additional phosphorus.
    • Superphosphate, a common source, is made from rock phosphate and sulfuric acid.
  3. Potassium (K):

    • Enhances vigor and disease resistance, aids in the formation and movement of plant compounds.
    • Improves fruit quality.
    • Sandier soils, like those on the North Coast, may be deficient in potassium.
    • Muriate of potash and sulfate of potash are common potassium sources.
  4. Calcium (Ca):

    • Essential for root health, new root and root hair growth, and leaf development.
    • Often in short supply in acid soils.
    • Lime, gypsum, dolomite, and superphosphate are calcium sources.
  5. Magnesium (Mg):

    • Component of chlorophyll, vital for photosynthesis.
    • Deficiencies occur in sandy acid soils, exacerbated by intensive horticulture or dairying.
    • Dolomite, magnesite, or epsom salts can address magnesium deficiency.
  6. Sulfur (S):

    • Constituent of amino acids in plant proteins, involved in energy-producing processes.
    • Responsible for flavor and odor compounds in plants.
    • Sulfur deficiency is not common in soils high in organic matter, but it leaches easily.
  7. Trace Elements:

    • Iron, manganese, zinc, copper, boron, and molybdenum are essential in trace amounts.
    • Necessary for various plant functions and health.
    • Soil conditions and fertilizers play a role in ensuring adequate trace element availability.

This comprehensive overview underscores the intricate balance of nutrients required for optimal plant growth and the nuanced considerations in managing soil health. If you have further questions or require more in-depth insights, feel free to inquire.

Plant nutrients in the soil (2024)
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