Human Appropriation of the World's Fresh Water Supply (2024)

Human Appropriation of the World's Fresh Water Supply (1) World's Fresh Water Supply

The Water Resources of Earth

Over 70% of our Earth'ssurface is covered by water ( we should really call our planet "Ocean"instead of "Earth"). Although water is seemingly abundant, the real issueis the amount of freshwater available.

  • 97.5% of all water on Earth is saltwater, leaving only 2.5% as fresh water
  • Nearly 70% of that fresh water is frozenin the icecaps of<!AHREF="http://octopus.gma.org/surfing/antarctica/antice/images/Ice91/sequence.gif">Antarcticaand<!AHREF="http://www.geocities.com/Pentagon/5113/greenland.html">Greenland;most of the remainder is present as soil moisture, or lies in deep undergroundaquifers as groundwater not accessible to human use.
  • Only ~1% of the world's fresh water is accessible for direct human uses. This is thewater found in lakes, rivers, reservoirs and those underground sourcesthat are shallow enough to be tapped at an affordable cost. Only this amountis regularly renewed by rain and snowfall, and is therefore available ona sustainable basis.

Water as a Resource

Since antiquity, irrigation, drainage,and impoundmenthavebeen the three types of water control having a major impact on landscapesand water flows. Since the dawn of irrigated agriculture at least 5000years ago, controlling water to grow crops has been the primary motivationfor human alteration of freshwater supplies. Today, principal demands forfresh water are for irrigation,household and municipal water use, and industrialuses. Most supplies come from surface runoff, although mining of "fossilwater" from underground aquifers is an important source in some areas.The pattern of water withdrawal over the past 300 years shows the dramaticincreases in this century.

A timeline of human water use:

  • 12,000 yrs. ago: hunter-gatherers continuallyreturn to fertile river valleys
  • 7,000 yrs. ago: water shortages spurhumans to invent irrigation
  • 1,100 yrs ago: collapse of Mayan civilizationdue to drought
  • Mid 1800's: fecal contamination of surfacewater causes severe health problems (typhoid, cholera) in some major NorthAmerican cities, notably Chicago
  • 1858: "Year of the Great Stink" in London,due to sewage and wastes in Thames
  • Late 1800s-early 1900: Dams became popularas a water management tool
  • 1900s: The green revolution strengthenshuman dependency on irrigation for agriculture
  • World War II: water quality impactedby industrial and agricultural chemicals
  • 1972: CleanWater Act passed; humans recognize need to protect water
Human Appropriation of the World's Fresh Water Supply (2)
Figure 1: The water usage of differentregions of the world per capita in cubic meters.

Consumptive and Non-Consumptive Water Use

Consumptive water use refers to waterthat is not returned to streams after use. For the most part, this is waterthat enters the atmospheric pool of water via evaporation (from reservoirsin arid areas) and from plant transpiration (especially from "thirsty"crops such as cotton and alfalfa). Irrigated agriculture is responsiblefor most consumptive water use, and decreases surface run-off. An extremeexample is the Colorado River,which has most of its water diverted to irrigated agriculture, so thatin a normal year, no water at all reaches the river’s mouth.

Agriculture is responsible for 87% of the total water used globally. In Asia it accounts for 86% of totalannual water withdrawal, compared with 49% in North and Central Americaand 38% in Europe. Rice growing, in particular, is a heavy consumer ofwater: it takes some 5000 liters of water to produce 1 kg of rice. Comparedwith other crops, rice production is less efficient in the way it useswater. Wheat, for example, consumes 4000 m3/ha, while rice consumes 7650m3/ha.

A great deal of water use is non-consumptive,which means that the water is returned to surface runoff. Usually thatwater is contaminated however, whether used for agriculture, domestic consumption,or industry. The WHO estimates that more than 5 million people die eachyear from diseases caused by unsafe drinking water, and lack of sanitationand water for hygiene. This has economic effects as well: an outbreak ofcholera in Latin America killed hundreds of people, and cost hundreds ofmillions of dollars.

Some believe that fresh water willbe a critical limiting resource for many regions in the near future. Aboutone-third of the world's population lives in countries that are experiencingwater stress. In Asia, where water has always been regarded as an abundantresource, per capita availability declined by 40-60% between 1955 and 1990.Projections suggest that most Asian countries will have severe water problemsby the year 2025. Most of Africa historically has been water-poor.

What's the problem?:

  • The population is growing rapidly, puttingmore pressure on our water supply (demand is increasing)
  • The amount of water is effectively reducedby pollution and contamination (supply is decreasing)
  • What does the future hold? We can bestexplore this question by looking carefully at the world's water resources.
Human Appropriation of the World's Fresh Water Supply (3)
Figure 2: This picture depictsthe global hydrological cycle adapted from Gleick. Flows are approximateestimates and are in cubic kilometers per year.

Human Appropriation of Renewable Fresh Water

The hydrological cycle:

  • The water cycle on Earth is essentiallya closed system – we always have the same amount of water.
  • The only parts of this cycle appropriated by humans is water held as surface water or shallow aquifers. Let us try to quantify present use.

Available renewable fresh water:

  • Fossil ground water can be tapped butis non-replenishable.
  • Terrestrial replenishable fw supply(RFWS land).
  • RFWSland = ppte on land.
  • Pland = evapotranspirationfrom the land (ETland) and runoff to sea (R).
  • Estimates of annual runoff range from33,500 to 47, 000 km3 (Postel uses 40,000 km3).
Because it is difficult to separateevaporation from transpiration, they are combined as evapotranspiration.Evapotranspiration represents the water supply for all non-irrigated vegetation,both natural and crops.

Runoff is the source for all humandiversions or withdrawals for irrigation, industry, municipal uses, navigation,dilution, hydropower, and maintenance of aquatic life including fisheries.

ETEstimates Appropriated for Human Dominated Land Uses.
LandType
NPPco-opted
(x 10^9metric tons)
ETco-opted*
(km ^3)
Cultivated land
15.0
5,500 **
Grazing land
11.6
5,800
Forest land
13.6
6,800
Human occupied areas
(lawns, parks, etc.)
0.4
100**
Totalappropriated
40.6
18,200
Table 1: A total of 26.2%of terrestrial ET is appropriated (18,200 cubic km/69,600 cubic km). *Assumes 2 g of biomass produced for each liter of water evapotranspired.** Adjusts for share of ET requirement me through irrigation.
Humanappropriation of evapotranspiration

Vitousek et al. (1986) estimatedthe human co-option of terrestrial NPP at 40.6 billion metric tons, ormore than 30% of terrestrial NPP. This includes cropland, grazing land,and trees harvested for fuelwood and timber. You can review NetPrimary Production (NPP) from a lecture in Global Change I.

The volume of ET required to producea unit of biomass =total terrestrial NPP (132 billion metric tons) dividedby terrestrial ET (70,00 km3) = 1.9 kg of biomass per ton ofET.

The final estimate of appropriatedET is downward corrected for irrigation (approx. 16% of world’s croplandis irrigated ) and a rough estimate of irrigation of lawns, parks, andhuman-occupied areas.

Some 18,200 km3 (26%)of total terrestrial ET is appropriated for human use (see table 1). Theremaining 74% must meet the needs of remaining terrestrial ecosystems.

ContinentalBreakdown of Share of Global Runoff and Population
Region
Totalriver runoff
(%)
Shareof global river runoff
(%)
Shareof global population
(%)
Europe3,2408.013.0
Asia14,55035.860.5
Africa4,32010.612.5
N & C
America
6,20015.28.0
S America10,42025.65.5
Australia& Oceania1,9704.80.5
Totals40,700100.0100.0
Table 2

Human appropriation of runoff

    Distribution of global runoff ishighly uneven and corresponds poorly to the distribution of the world population(see table 2). Asia has 69% of world population but 36% of global runoff.South America has 5% of world population, 25% of runoff.

    Much of runoff is inaccessible. AmazonRiver accounts for 15% of runoff and is currently accessible to 25 millionpeople (0.4% of world’s pop). Estimate it to be 95% inaccessible. Zairemay be 50% inaccessible. The mostly untapped northern rivers have an averageannual flow of 1815 km3/yr, consider 95% to be inaccessible.

    Together, this amounts to 7774 km3or 19% of total annual runoff, leaving 32,900 km3 geographicallyaccessible. Does not correct for many northern rivers with large flowsrelative to their pop sizes.

    Temporal availability: about 27%of global runoff (11,100 km3) is renewable ground water andbase river flow. Remainder is flood water and harder to capture (table3). Present storage capacity of large dams totals 5500 km3,of which 3500 km3 is used to regulate river runoff. Adding togetherbase flow and surface runoff controlled by dams gives total stable flow.Correct for spatially inaccessible flows yields and estimate of availablerunoff (AR) as 12,500 km3/yr.

Estimatesof inaccessible runoff of selected remote rivers.
Riverbasin or region
Remoteflow
(km cubed/year)
Amazon (95% of total flow)5,387
Zaire-Congo (50% of total)5,387
Remote undammed northern
rivers (95% of totals)
  • North America
  • 979
  • Eurasia
  • 746
    Total inaccessibleremote
    runoff
    7,774
    Table 3


    WaterUse and Consumption Estimates on a Global Scale, 1990
    Sector
    Use
    (km cubed/year)
    Consumption
    (km cubed/year)
    Agriculture*2,8801870
    Industry97590
    Municipalities30050
    Reservoir losses#275275
    Subtotal4,4302,285
    Instream flow needs275275
    Total as apercent
    of AR (12,500km cubed)
    54%18%
    Table 4: *Assumes averageapplied water use of 12,000 (m cubed/ha) and consumption equal to ~65%of withdrawls. #Assumes evaporation loss equal to 5% of gross reservoirstorage capacity.

    What fraction of AR is usedby humanity?

    • Withdrawals: agricultural withdrawals= average water application rate (12,000 m3/ha) x world irrigatedarea (240 x 10^6 ha in 1990) = 2880 km3. Assuming 65% is consumed,1870 km3.
    • Industrial water use is estimated at975 km3 and roughly 9% (90km3) is consumed. Remainderis discharged back into environment, often polluted.
    • Municipal use is estimated at 300 km3per year, of which 50 km3 (17%) is consumed.
    • Evaporation from reservoirs is estimatedto average 5% of gross storage capacity of reservoirs (5500 km3)or 275 km3/yr.
    • Instream flow needs are estimated frompollution dilution, assuming that this suffices to meet instream needs.A common dilution term is 28.3 liters per second per 1000 population. Usingthe 1990 population yields a dilution requirement of 4700 km3.If half of water received adequate treatment, the dilution requirementis reduced to 2350 km3/hr.
    • Combining these estimates (see table4) indicate that humans appropriate 54% of AR. Human use of ET (18,200km3) plus runoff (6780 km3) constitutes 30% of totalaccessible RFWS and 23% of unadjusted RFWS.


    How much can AR be increased?

      Principal options are to captureand store more flood runoff or desalinate sea water. Latter is too energy-intensivefor near future.

      Worldwide, new dams (> 15 m ht) wereconstructed at rate of 885 per year during 1950-80, present rate is 500/yr,and future rate is estimated at 350/yr. Over next 30 years, assuming sizeof reservoirs is unchanged, new construction adds 1200 km3 to accessiblesupply, and raises total AR in 2025 to 13,700 km3/hr. Assumingaverage per capita water demand stays unchanged, but adjusting the pollutiondilution for additional population, the total human appropriation in 2025would be 9830 km3/yr, or 70% of estimated AR (compared to current54%). Clearly we are approaching the limit of available fresh water supply.

    What are the Solutions?

    Improvements in the efficiency ofwater use (ex: irrigation systems often perform poorly, wasting as muchas 60 percent of the total water pumped before it reaches the intendedcrop).

    Efficient management and modern technologycan stretch even scarce water supplies much further. Israel, for example,supports its population, its growing industrial base, and intensive irrigationwith less than 500 cubic meters per person per year.

    Water is often wasted because itis underpriced. Direct and indirect subsidies (especially for agriculturaluse) are still common in both developed and developing countries. Removingsuch subsidies and letting water prices rise can provide incentives forconservation and for the investments needed to spread more efficient technologies.

    Water Sustainability, Water Security

    The six billion people of PlanetEarth use nearly 30% of the world’s total accessible renewal supply ofwater. By 2025, that value may reach 70%. Yet billions of peoplelack basic water services, and millions die each year from water-relateddiseases. Water is a basis of international conflict. Whatis involved in achieving water sustainability and water security?The following lists some of the criteria that should help us chart ourdirection.

    1. Basic human needs for water should befully acknowledged as a top international priority.
    2. Water-related diseases, including Guineaworm, diarrhea, onchocerciasis, malaria and typhoid should be brought undercontrol.
    3. Agricultural water should be efficientlyused and allocated.
    4. Basic ecosystem water needs should beidentified and met.
    5. Serious water-related conflicts shouldbe resolved through formal negotiations.


    Water conservation through betterplanning, management, and technologies offers great promise.Fig. 4 shows per capita water withdrawals in the U.S. from 1900 to 1995.Per capita water withdrawals began to decline in 1985, despite continuedpopulation growth. More efficient agricultural and industrial wateruse accounts for this trend.

    Human Appropriation of the World's Fresh Water Supply (4)
    Figure 3. Trends in freshwaterwithdrawals, and population, for the United States, 1950-1995. Notethat per capita water use peaked in 1985, and has since declined.Source: USGS Circ. 1200)

    Figure 4 shows the projectedglobal water withdrawals for the year 2000. Note that estimates made10, 20 or 30 years ago substantially over-estimated year 2000 withdrawals.Less water demand actually materialized, reflecting the considerable improvementsin water use over this time period. Pricing water to its real costwill achieve further gains. Both graphs provide a basis for cautiousoptimism.
    Human Appropriation of the World's Fresh Water Supply (5)
    Figure 4. Actualwater global withdrawals, 1960-200, and past forecasts of year 2000 waterwithdrawal. Past estimates have been high, because they failed toincorporate improved efficiencies in industrial and agricultural wateruse. Source: P. Gleick, The World’s Water, 1998 Island Press).
    Human Appropriation of the World's Fresh Water Supply (6)
    Figure 5. Global Water ScarcityMap. Source: World Resources Institute (WRI).

    References

    • Postel, S.L., G.C. Daily and P.R. Ehrlich.1996. Human appropriation of renewable fresh water. Science271:785
    • Gleick, P. 2000. The World'swater. Island Press.
    • Vitousek, P.M., P.R. Ehrlich, A.H. Ehrlichand P.A. Matson. 1986. Humanappropriation of the products ofphotosynthesis. BioScience 36:368-373.
    Human Appropriation of the World's Fresh Water Supply (2024)

    FAQs

    How much of the fresh water on Earth is accessible to humans? ›

    Approximately 69 percent of Earth's fresh water is locked away in the form of ice in glaciers and polar ice caps, and another 30 percent of Earth's fresh water is under the surface in the form of groundwater. That leaves only about one percent of Earth's fresh water as readily available for human use.

    What is the main way humans use freshwater worldwide? ›

    Answer and Explanation:

    Most of the fresh water in the world is used for irrigating crops. 70% of the world's freshwater supply is used by irrigation. This means that only 30% of freshwater remains to be used for other purposes such as drinking, recreation, and sanitation.

    How much of the world's accessible freshwater runoff is already appropriated for human use? ›

    More than half of the world's accessible freshwater runoff is already appropriated for human use. More than a billion people currently lack access to clean drinking water, and almost three billion lack basic sanitation services.

    Is there enough fresh water present on the planet for the human population? ›

    Billions of People Lack Water

    Clean freshwater is an essential ingredient for a healthy human life, but 1.1 billion people lack access to water and 2.7 billion experience water scarcity at least one month a year. By 2025, two-thirds of the world's population may be facing water shortages.

    How does human activity affect Earth's freshwater resources? ›

    Our water resources face a host of serious threats, all of which are caused primarily by human activity. They include sedimentation, pollution, climate change, deforestation, landscape changes, and urban growth.

    Why is fresh water vital to human life and why is water use a concern? ›

    Having clean water is vital to our individual health, our collective agricultural needs, and the needs of our environment. It is the foundation of all life and important to sanitation, human rights, urbanization, sustainability, economic growth, etc.

    What is the largest human use of freshwater? ›

    In most regions of the world, over 70 percent of freshwater is used for agriculture.

    What country drinks the most water? ›

    According to the water usage statistics by Our World in Data, China is the biggest consumer of water for domestic purposes like cleaning, cooking, drinking, and washing and uses over 70 billion m3 annually.

    What human uses the most water worldwide? ›

    The human activity that uses the most water worldwide is for agriculture. In other words, watering crops. There are over 7.5 billion people on the planet, which requires a lot of food to be grown. Growing crops requires a tremendous amount of water.

    Why is the amount of freshwater on Earth important for human needs? ›

    Energy, food and health – all indispensable to human development – rely on the water services provided by natural ecosystems. Freshwater ecosystems, such as wetlands and rivers, also provide crucial regulating services, such as water purification, flood mitigation and the treatment of human and industrial wastes.

    Is it possible for us to run out of freshwater? ›

    While our planet as a whole may never run out of water, it's important to remember that clean freshwater is not always available where and when humans need it. In fact, half of the world's freshwater can be found in only six countries. More than a billion people live without enough safe, clean water.

    Where is the largest supply of freshwater in the world? ›

    Brazil has highest freshwater resources in the world which is accounts for approximately 12% of the world's freshwater resources. It is just because Amazon region this country contains 70% of the total freshwater. Russia has second largest freshwater reserve which is approximately 1/5 of freshwater in the world.

    Will we run out of water in 2050? ›

    Demand for water will have grown by 40% by 2050, and 25% of people will live in countries without enough access to clean water. This warning does not come as a surprise. The UN, and other global organizations, have been warning us of water shortages by 2050 for years — if not decades.

    How many years of fresh water are left? ›

    Unless water use is drastically reduced, severe water shortage will affect the entire planet by 2040. "There will be no water by 2040 if we keep doing what we're doing today".

    What country has the least access to clean water? ›

    Countries with lowest share of population with access to clean drinking water 2022. In the Central African Republic and Chad, only six percent of the population has access to safely managed drinking water, making them the countries in the world where the lowest share of the population has access to clean drinking water ...

    What percentage of water are humans? ›

    In adult men, about 60% of their bodies are water. However, fat tissue does not have as much water as lean tissue. In adult women, fat makes up more of the body than men, so they have about 55% of their bodies made of water.

    What percentage of the world does not have access to clean fresh water? ›

    conference on water in over 45 years says 26% of the world's population doesn't have access to safe drinking water and 46% lack access to basic sanitation. The U.N. World Water Development Report 2023 painted a stark picture of the huge gap that needs to be filled to meet U.N.

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