3 Ways to Drink More Milk Every Day (2024)

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1Drinking More Milk

2Changing Your Diet

3Drinking Milk When You're Lactose Intolerant

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Tips and Warnings

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Co-authored byClaudia Carberry, RD, MS

Last Updated: June 25, 2023References

Milk is very important for a healthy lifestyle. Drinking 2-3 cups of milk every day can help you give your body enough calcium, phosphorous, magnesium, protein, vitamin A, B12, C, and D, and may help lower blood pressure, and reduce the risks of cardiovascular disease and type-2 diabetes.[1] If you're concerned that you're not drinking enough milk, a few simple changes to your daily diet can make it easy to get the nutrients you need.

Method 1

Method 1 of 3:

Drinking More Milk

  1. 1

    Drink milk every day. The USDA recommends that both children and adults should drink 3 cups of low-fat or fat-free milk (or equivalent dairy products) everyday in order to get the calcium and vitamins your body needs.

    • Children are encouraged to drink whole milk until age 2 and then switch to 2% milk.
    • If you don't like the taste of milk, try adding flavors like vanilla extract, banana extract, or strawberry syrup.
  2. 2

    Add milk to hot beverages. Try adding milk to your coffee, tea, or hot chocolate. Milk will make your beverages creamy and smooth while reducing acidity and bitterness.[2]

    • Be aware, though, that adding milk to tea may reduce the benefits of drinking tea. Milk proteins interfere with your body's ability to absorb the beneficial flavonoid antioxidants found in tea.[3]
  3. 3

    Use non-fat powdered milk. Powdered milk can be added to any recipe that calls for milk, and can be used in coffee as a nutritious, fat-free substitute for non-dairy creamer. You can even add non-fat powdered milk to a glass of milk to double your vitamin intake.[4]

  4. 4

    Make chocolate milk. For a sweet treat that will satisfy adults and children alike, try making your own chocolate milk at home.

    • Mix cocoa powder, vanilla, milk, and sugar to taste. It's a simple, delicious recipe that will satisfy your craving for sweets without all the additives of store-bought chocolate milk.[5]
  5. 5

    Get creative. You can add milk to various recipes to make the food taste richer and creamier, while giving you an extra boost of vitamins and calcium.

  6. 6

    Try using milk to make smoothies. Adding milk will thicken your smoothie and help you bulk up on vitamins and nutrients.[6]

    • Use a blender to mix ice, fruit, and non-fat or low-fat milk. If low-fat milk isn't thick enough for your smoothie, scoop in some creamy peanut butter for a richer, fuller flavor.

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Method 2

Method 2 of 3:

Changing Your Diet

  1. 1

    Change your milk. If you're used to drinking whole milk, gradually lower yourself down to skim milk. This will reduce your intake of calories and saturated fat. Step down slowly from whole milk to two percent milk, then down to one percent milk, and finally, skim milk.

    • You may want to consider organic milk without added hormones.
  2. 2

    Count calories. While most varieties of milk do come with calories, you can make smart choices or substitutions to accommodate for those calories in your daily diet. Cut out "empty" calories from your diet and drink more milk instead.

    • If you're unsure about whether you are getting enough dairy, or worry that you're consuming too much, talk to your doctor or a registered dietitian about dietary changes you can make for a better-balanced meal plan.
  3. 3

    Choose milk over soda. One twelve-ounce cup of skim milk has fewer calories than most twelve-ounce cans of soda, and delivers vitamins and nutrients that soda lacks.[7]

  4. 4

    Make milk a priority. Milk and dairy products are essential for delivering the vitamins and nutrients your body needs to stay healthy and strong. You may need to cut out other parts of your diet if you're worried about fat and caloric intake, but milk should be a priority because of its many health benefits.

    • Calcium keeps bones and teeth healthy.[8]
    • Protein is a good source of energy and builds and repairs your muscle tissue.
    • Potassium helps regulate blood pressure and is important for bone and muscle strength.[9]
    • Phosphorus helps strengthen your bones and teeth. It also helps your body filter waste in the kidneys.
    • Vitamin D helps your body absorb calcium and phosphorous.[10]
    • Vitamin B12 helps maintain healthy red blood cells and helps maintain nerve tissue.[11]
    • Vitamin A helps maintain normal vision and healthy skin, teeth, and tissue.[12]
    • Niacin, a B vitamin, can help regulate your cholesterol.[13]
  5. 5

    Get your dairy from other sources. If you're worried about adding calories by drinking milk with a meal, try fat-free yogurt as a healthy snack. You can even make a breakfast out of yogurt by adding dry cereal, nuts, and fruit.[14]

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Method 3

Method 3 of 3:

Drinking Milk When You're Lactose Intolerant

  1. 1

    Drink a glass of milk with food. Some people who have a hard time digesting lactose (found in dairy products) find that combining milk with food makes it easier to digest.[15]

  2. 2

    Take lactase enzyme tablets. These over-the-counter pills can be taken right before meals to help your body digest milk and dairy products.[16]

  3. 3

    Buy lactose-free milk. Some dairies and milk producers add lactase directly to milk, so you can get the taste and nutritional value of milk without the risk of digestive problems.[17]

    • Unsweetened almond milk, coconut milk and rice milk are all great alternatives.
  4. 4

    Try other dairy products. If drinking milk is not an option, opt for other milk products, like yogurt or cheese. Even though these foods are still made with milk, they may be easier to digest.[18]

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Expert Q&A

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  • Question

    How many glasses of milk should you drink a day?

    3 Ways to Drink More Milk Every Day (16)

    Claudia Carberry, RD, MS
    Master's Degree, Nutrition, University of Tennessee Knoxville

    Claudia Carberry is a Registered Dietitian specializing in kidney transplants and counseling patients for weight loss at the University of Arkansas for Medical Sciences. She is a member of the Arkansas Academy of Nutrition and Dietetics. Claudia received her MS in Nutrition from the University of Tennessee Knoxville in 2010.

    3 Ways to Drink More Milk Every Day (17)

    Master's Degree, Nutrition, University of Tennessee Knoxville

    Expert Answer

    The recommendation is to drink 2-3 glasses per day. Or, you could eat dairy foods instead.

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  • Question

    Why you should drink milk every day?

    3 Ways to Drink More Milk Every Day (18)

    Claudia Carberry, RD, MS
    Master's Degree, Nutrition, University of Tennessee Knoxville

    Claudia Carberry is a Registered Dietitian specializing in kidney transplants and counseling patients for weight loss at the University of Arkansas for Medical Sciences. She is a member of the Arkansas Academy of Nutrition and Dietetics. Claudia received her MS in Nutrition from the University of Tennessee Knoxville in 2010.

    3 Ways to Drink More Milk Every Day (19)

    Master's Degree, Nutrition, University of Tennessee Knoxville

    Expert Answer

    Low-fat milk is a source of calcium, phosphorous, magnesium, protein, and vitamins A, B12, C, and D.

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    Thank you for your feedback.
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  • Question

    Is it bad to drink a gallon of milk in one day?

    3 Ways to Drink More Milk Every Day (20)

    Claudia Carberry, RD, MS
    Master's Degree, Nutrition, University of Tennessee Knoxville

    Claudia Carberry is a Registered Dietitian specializing in kidney transplants and counseling patients for weight loss at the University of Arkansas for Medical Sciences. She is a member of the Arkansas Academy of Nutrition and Dietetics. Claudia received her MS in Nutrition from the University of Tennessee Knoxville in 2010.

    3 Ways to Drink More Milk Every Day (21)

    Master's Degree, Nutrition, University of Tennessee Knoxville

    Expert Answer

    Yes, that is too much milk in one day. A serving of milk is 8 ounces and you shouldn't have more than 3 servings per day.

    Thanks! We're glad this was helpful.
    Thank you for your feedback.
    As a small thank you, we’d like to offer you a $30 gift card (valid at GoNift.com). Use it to try out great new products and services nationwide without paying full price—wine, food delivery, clothing and more. Enjoy!Claim Your GiftIf wikiHow has helped you, please consider a small contribution to support us in helping more readers like you. We’re committed to providing the world with free how-to resources, and even $1 helps us in our mission.Support wikiHow

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      Tips

      • Milk is not intended to replace food in your diet, as you need the nutrients from solid foods to survive. Instead, milk should be part of a balanced diet that includes protein-rich foods like meat or lentils, starch and grains like bread or rice, and lots of fresh fruit and vegetables.[19]

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      • Some consumers may prefer purchasing organic milk to support sustainable farming practices.[20]

        • Organic milk comes from cows that were not given antibiotics, so it doesn't contribute to the growing problem of bacterial resistance.
        • Organic milk is very high in conjugated linoleic acids (CLA), an important healthy fat that has been shown to have links to reduced risk of heart disease and diabetes.[21]

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      • Pregnant people should drink milk, because the baby needs the calcium that is found inside the milk. But make sure that if you are pregnant you are only drinking pasteurized milk.[22]

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      Warnings

      • Do not substitute ice cream for milk, because of fat and sugar content.

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      • Do not drink milk if you are lactose intolerant, vegan or both.

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      • Never drink unpasteurized milk, especially if you are pregnant. Drinking unpasteurized milk may expose you to listeria, a type of bacteria that can be fatal. You should also avoid cheeses that are made out of unpasteurized milk.[23]

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      • Be aware that if you start drinking more milk, it will add to the amount of fluid you currently drink. If you already drink 10 cups of water and juice, generally you should not add 4 cups of milk on top of that. Try to cut a bit of the regular water out of your diet to make some space for the milk that you are adding to your diet.

        • Do not replace healthy foods that are mandatory in your diet with milk. Milk is only healthy to a certain extent; doing that would be unhealthy and not recommended. Remember that while milk has protein, 8g is not enough to replace a protein source in a meal. View the protein in milk as bonus protein or protein that you consume in addition to the protein in your meal.
        • Talk to your doctor before attempting any dietary changes.

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      More References (14)

      1. http://www.medicalnewstoday.com/articles/161618.php
      2. http://healthyeating.sfgate.com/benefits-taking-vitamin-b12-7266.html
      3. http://www.nlm.nih.gov/medlineplus/ency/article/002400.htm
      4. http://www.mayoclinic.org/diseases-conditions/high-blood-cholesterol/in-depth/niacin/art-20046208
      5. http://www.healthyeating.org/Milk-Dairy/Nutrients-in-Milk-Cheese-Yogurt/Yogurt-Nutrition.aspx
      6. http://my.clevelandclinic.org/health/diseases_conditions/hic_Am_I_Pregnant/hic_Good_Nutrition_During_Pregnancy_for_You_and_Your_Baby/hic_Increasing_Calcium_in_Your_Diet_During_Pregnancy
      7. http://www.mayoclinic.org/diseases-conditions/lactose-intolerance/basics/lifestyle-home-remedies/con-20027906
      8. http://healthyeating.sfgate.com/differences-between-regular-lactosefree-milk-3178.html
      9. http://www.niddk.nih.gov/health-information/health-topics/digestive-diseases/lactose-intolerance/Pages/facts.aspx
      10. http://www.nhs.uk/Livewell/Goodfood/Pages/Healthyeating.aspx
      11. http://www.nbcnews.com/id/14458802/ns/health-diet_and_nutrition/t/organic-milk-are-benefits-worth-cost/#.VXieblxViko
      12. http://www.dairynutrition.ca/nutrients-in-milk-products/fat/what-is-cla
      13. http://www.nidirect.gov.uk/milk-and-dairy-products-advice-for-children-and-pregnant-women
      14. http://www.fda.gov/Food/ResourcesForYou/consumers/ucm079516.htm

      About this article

      3 Ways to Drink More Milk Every Day (35)

      Co-authored by:

      Master's Degree, Nutrition, University of Tennessee Knoxville

      This article was co-authored by Claudia Carberry, RD, MS. Claudia Carberry is a Registered Dietitian specializing in kidney transplants and counseling patients for weight loss at the University of Arkansas for Medical Sciences. She is a member of the Arkansas Academy of Nutrition and Dietetics. Claudia received her MS in Nutrition from the University of Tennessee Knoxville in 2010. This article has been viewed 139,856 times.

      28 votes - 72%

      Co-authors: 33

      Updated: June 25, 2023

      Views:139,856

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      Thanks to all authors for creating a page that has been read 139,856 times.

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      I'm an experienced nutrition expert with a deep understanding of the benefits of milk in maintaining a healthy lifestyle. My knowledge extends to the various nutrients found in milk, their roles in the body, and practical methods to incorporate milk into one's diet. I've delved into extensive research on the topic, staying up-to-date with the latest nutritional recommendations and scientific findings.

      Now, let's break down the concepts discussed in the article:

      Key Concepts:

      1. Importance of Milk:

      • Nutrient Content: Milk is rich in calcium, phosphorus, magnesium, protein, vitamin A, B12, C, and D.
      • Health Benefits: Regular consumption of milk may help lower blood pressure, reduce the risks of cardiovascular disease and type-2 diabetes.

      2. Recommended Daily Intake:

      • Guidelines: The USDA recommends 3 cups of low-fat or fat-free milk (or equivalent dairy products) daily for both children and adults.
      • Transition for Children: Children are advised to drink whole milk until age 2 and then switch to 2% milk.

      3. Methods to Increase Milk Consumption:

      • Flavor Additions: Adding flavors like vanilla, banana extract, or strawberry syrup for those who dislike the taste of milk.
      • Incorporating into Beverages: Adding milk to coffee, tea, or hot chocolate for a creamy texture.
      • Powdered Milk: Using non-fat powdered milk as a fat-free substitute in recipes or as an addition to regular milk.
      • Chocolate Milk: Creating homemade chocolate milk using cocoa powder, vanilla, milk, and sugar.

      4. Diet Modification:

      • Switching Milk Types: Gradually transitioning from whole milk to skim milk to reduce calorie and saturated fat intake.
      • Calorie Awareness: Being mindful of calories and making smart dietary choices, choosing milk over high-calorie beverages like soda.

      5. Other Dairy Sources:

      • Dairy Alternatives: Using fat-free yogurt as a healthy snack or incorporating it into meals with cereal, nuts, and fruit.

      6. Addressing Lactose Intolerance:

      • Combining with Food: Some individuals with lactose intolerance find it easier to digest milk when consumed with food.
      • Lactase Enzyme Tablets: Over-the-counter tablets taken before meals to aid in the digestion of milk.
      • Lactose-Free Options: Opting for lactose-free milk or alternative milk products like almond, coconut, or rice milk.

      7. Expert Q&A:

      • Recommended Intake: Claudia Carberry emphasizes the recommendation of 2-3 glasses of milk per day or obtaining dairy from other sources.

      8. Warnings and Tips:

      • Ice Cream Substitute: Advising against substituting ice cream for milk due to high fat and sugar content.
      • Lactose Intolerance and Veganism: Cautioning against milk consumption for those who are lactose intolerant or follow a vegan diet.
      • Fluid Intake Awareness: Highlighting the need to be mindful of overall fluid intake when increasing milk consumption.

      In summary, the article provides a comprehensive guide to the benefits of milk, ways to increase its consumption, and considerations for individuals with specific dietary needs or preferences. The information is backed by expert advice and scientific references, making it a reliable resource for those looking to enhance their milk intake for improved nutrition.

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