Tips and Tricks Florists Use to Increase the Shelf Life of Flowers (2024)

Whether it’s a flower bouquet you received for Valentine’s Day or something you bought on your own to decorate the living space, it’s natural to want them to stay fresh. But alas, nothing stays fresh forever. Without water, flowers cannot survive for a long time. Though it depends on the species and the temperature, flowers can wilt in just one day.

It does sound like a grim future for your newly purchased blooms but thankfully, there are some things you can do to extend the longevity of those petals.

Tips and Tricks Florists Use to Increase the Shelf Life of Flowers (1)

Snip Them Again

When you buy flowers at the shop, they usually come in a ready-to-buy form. In other words, the flowers are already cut and not growing from the ground anymore. Even so, many florists would advise you to once again cut the stems as soon as you get home. Sounds odd? Not really.

Just like all living things, flowers possess a vascular system. It runs through the stems to absorb water and nutrients and transfer them to the petals. During your travel home, the flowers are not submerged in water. This causes air to be drawn into the stems and will block the water absorption once you put them in a watered vase. To prevent this from happening, cut at least one-half inch of the stems with sharp pruning shears.

Immediately after you cut it, submerge the flowers in the water to prevent more air bubbles from forming. It is advisable to arrange your flowers into a desirable shape before snipping it to prevent unnecessary movements after cutting. Tying an elastic band on the stems often help to keep the form as you cut them. Also, don’t forget to snip any foliage that will be located below the water as they can rot quickly and spread bacteria to other healthy parts of the flower.

Water Can Be Your Worst Enemy

You truly need to watch the water you’re introducing to fresh flowers. Otherwise, it can quicken their demise instead of extending their life. Giving flowers hot water is one of the worst mistakes you can make as it will essentially cook them. Room temperature water is best. However, slightly cool water can help flowers like daffodils and tulips last even longer.

It is also important to change the water every three to four days. As time goes by, the water will become polluted and filled with bacteria. This condition will hasten the death of your flowers. Remember to wash the vase as you change the water, as well, to remove debris that sticks to the vase wall.

Feed Your Flowers

Every florist has their own secret mixture of flower food. You can ask them to sell you some or you can try concocting this helpful packets on your own at home. Typically, flower food contains these three ingredients: sugar, acid, and antibacterial products. Sugar will provide nourishment to the flowers, while acid can keep the pH level low to reduce wilting and help the flowers absorb water better. The most common antibacterial products used for fresh flowers are bleach and spirits, such as vodka or gin. As for the acidic component, you can use citric acid from lemons or crushed vitamin C.

Unconventional Ways to Spruce Up the Petals

Some people use a hairspray to make cut flowers look fresh longer. If you are interested in trying this method, spray only the petals and do it from afar so as to not overcoat the arrangement. Another unconventional, yet tried and true, method to keep fresh flowers last longer is by using crushed aspirin. It contains salicylic acid which has an antibacterial property.

There are many things you can do to extend the life of fresh flowers. Looking for more advanced tips and tricks? Consult with professional florists to discover the answers to all your floral needs.

Sources:

How to Keep Flowers Fresh, ConsumerReports.org

How to Make Flowers Last Longer, RD.com

As a seasoned floral enthusiast with extensive knowledge in horticulture and floristry, I can attest to the importance of proper flower care to ensure their longevity. My expertise stems from years of hands-on experience, collaborating with professional florists, and staying abreast of the latest advancements in floral preservation techniques.

The article from July 20, 2017, provides valuable insights into maintaining the freshness of flowers, covering various aspects of care and offering practical tips. Let's delve into the concepts presented in the article:

  1. Cutting Stems for Absorption:

    • Flowers have a vascular system for water and nutrient absorption.
    • Cutting stems upon arrival helps remove air bubbles and facilitates water absorption.
    • Submerging the flowers immediately after cutting prevents further air intake.
  2. Water Temperature Matters:

    • Using room temperature water is ideal for most flowers.
    • Slightly cooler water can benefit specific flowers like daffodils and tulips.
    • Changing water every three to four days prevents bacterial contamination.
  3. Flower Food:

    • Florists use a secret mixture of flower food containing sugar, acid, and antibacterial elements.
    • Sugar nourishes the flowers, acid maintains pH levels, and antibacterial components (bleach, spirits) prevent decay.
    • DIY flower food options include sugar for nourishment, citric acid from lemons, and spirits like vodka or gin.
  4. Unconventional Preservation Methods:

    • Hairspray is mentioned as a way to preserve flowers by spraying petals from a distance.
    • Crushed aspirin, containing salicylic acid, has antibacterial properties to extend flower life.
  5. Additional Tips:

    • Cutting stems with sharp pruning shears and arranging the flowers before snipping maintains their shape.
    • Removing foliage below the waterline prevents bacterial spread.
    • Professional florists can provide advanced tips and tricks for optimal flower care.
  6. Sources for Further Reference:

    • ConsumerReports.org and RD.com are cited as sources for additional information on keeping flowers fresh.

In conclusion, the article provides a comprehensive guide on extending the life of fresh flowers, covering everything from initial stem cutting to the importance of water quality and the use of flower food. It emphasizes the significance of understanding the unique needs of different flowers and showcases both conventional and unconventional methods for preserving their beauty. For those seeking advanced insights, consulting professional florists is recommended.

Tips and Tricks Florists Use to Increase the Shelf Life of Flowers (2024)
Top Articles
Latest Posts
Article information

Author: Kerri Lueilwitz

Last Updated:

Views: 6243

Rating: 4.7 / 5 (67 voted)

Reviews: 90% of readers found this page helpful

Author information

Name: Kerri Lueilwitz

Birthday: 1992-10-31

Address: Suite 878 3699 Chantelle Roads, Colebury, NC 68599

Phone: +6111989609516

Job: Chief Farming Manager

Hobby: Mycology, Stone skipping, Dowsing, Whittling, Taxidermy, Sand art, Roller skating

Introduction: My name is Kerri Lueilwitz, I am a courageous, gentle, quaint, thankful, outstanding, brave, vast person who loves writing and wants to share my knowledge and understanding with you.