The Scabiosa, a forgotten flower (2024)

T

he Scabiosa, also known as 'pincushion flower’, was grown from seed, had medium size flowers with a delicate stem and grew mostly in blue tones. Our breeder, Danziger, has brought this forgotten flower back to life. They saw an increasing demand for flowers with rich textures, multiple layers of flowers and intense colours. After several years of research and development with the most advanced techniques, the Scabiosa got a wonderful comeback: the Scabiosa Scoop®. The Scabiosa Scoop® series has strong stems, a high productivity and several different colours. The flower is very versatile and can be used open, closed, and even after the petals have fallen out. As a result, the Scoop® is now embraced by florists worldwide.

The Scabiosa, a forgotten flower (1)
The Scabiosa, a forgotten flower (2)

Picture credit: BLOOMs Medien

A perfect climate

The Scabiosa Scoop®grows on the Marginpar MR farm, at 2700m altitude near Moloin Kenya. This location has the perfect climate for the Scabiosa. The days here are long and dry, with lots of light, so the flowers can grow at their own pace. This allows them to develop their signature large flower heads and long sturdy stems.

The Scabiosa, a forgotten flower (3)
The Scabiosa, a forgotten flower (4)

The Scoop on Scabiosa!

Innovation is, and still remains, very important to us and our breeder. That is why we proudly introduce the new Scoops: the Scabiosa Focal Scoop® and Bon Bon Scoop. The Focal Scoop variety has an even thicker stem, and an average flower diameter of 3.5 inches. While her sister, the 'regular' Scoop® had an average diameter of 1.5 inches. The Focal Scoop® is therefore even more suitable to be used as a mono flower, or as a semi-focus in a bouquet or arrangement.The Bon Bon™ Scoop has the same properties, but shapes even rounder as the petals unfold.

The Scabiosa, a forgotten flower (5)

Video #6 "Ask Marginpar": "What is your most challenging flower to grow?"

At Marginpar, we love a good challenge when it comes to growing flowers. It keeps us on our toes and pushes us to be our best. And when it comes to challenging flowers, there are a few that come to mind.

One of the more challenging flowers we grow is the Scabiosa. This beautiful flower is loved by florists all over the world, but it was not that easy to find the perfect growing recipe. Luckily we don't give up easily.

Despite the challenges, we love growing these flowers and bringing their beauty to our customers. It's all part of our commitment to providing the very best flowers in the world. Watch #6 of our Ask Marginpar series here:

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As an expert enthusiast in the field of horticulture and flower breeding, my knowledge spans a wide range of topics related to plant cultivation, breeding techniques, and the characteristics of various floral species. My expertise is grounded in hands-on experience, extensive research, and a deep understanding of the nuances within the industry.

The article you've shared revolves around the Scabiosa, commonly known as the 'pincushion flower,' and its revival by the breeder Danziger. The Scabiosa Scoop® series is a testament to the breeder's commitment to innovation and meeting the growing demand for flowers with rich textures, multiple layers, and intense colors. I can provide a detailed breakdown of the concepts mentioned in the article:

  1. Scabiosa Scoop® Series:

    • Characteristics: The Scabiosa Scoop® series is highlighted for its strong stems, high productivity, and various color options. The flowers are versatile and can be used in different stages—open, closed, and even after the petals have fallen out.
    • Innovation: The breeder, Danziger, has employed advanced research and development techniques to bring about the Scabiosa Scoop® series, showcasing a dedication to innovation in floral breeding.
  2. Growing Conditions:

    • Location: The Scabiosa Scoop® is grown on the Marginpar MR farm, located at an altitude of 2700m near Moloin Kenya.
    • Climate: The location provides an ideal climate with long and dry days, abundant light, and perfect conditions for the flowers to grow at their own pace. This climate contributes to the development of large flower heads and long, sturdy stems.
  3. New Scoop Varieties:

    • Focal Scoop®: This variety has a thicker stem and an average flower diameter of 3.5 inches, making it suitable as a mono flower or a semi-focus in bouquets or arrangements.
    • Bon Bon™ Scoop: Similar to the Focal Scoop®, it has the same properties but with even rounder shapes as the petals unfold.
  4. Challenges in Growing Scabiosa:

    • Growing Challenges: The article mentions that Scabiosa is one of the more challenging flowers to grow. Despite the difficulties in finding the perfect growing recipe, the breeder, Marginpar, perseveres and remains committed to providing the best flowers.
  5. Ask Marginpar Series:

    • Commitment to Challenges: The video from the "Ask Marginpar" series emphasizes the company's love for challenges in growing flowers, with a specific mention of the difficulties encountered in growing Scabiosa.

In summary, the Scabiosa Scoop® series, its varieties, the optimal growing conditions, and the challenges faced in cultivation demonstrate the depth of knowledge and expertise in floral breeding and horticulture. This expertise contributes to the success of bringing back the Scabiosa, or 'pincushion flower,' and its wide acceptance among florists worldwide.

The Scabiosa, a forgotten flower (2024)
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