The Basics: Six Essential Nutrients | Health and Wellness | Washington State University (2024)

Wellness Wednesday TipWith the New Year comes a fresh start and the opportunity to add new healthy habits. Try focusing on goals that addsomething to your life instead of focusing on what needs to be removed. What you choose to focus on can make or break the long term success of your goals

Sometimes how we frame or see a goal can be the deciding factor in how well we accomplish it.An example of how to apply this thinking is “I will fill my daily meals with more fruits, vegetables, and whole grains” VS “I will stop eating that bag of chips”Focusing on the positive addition will elicit healthful habits instead of short lived change. Write your goals down and place them somewhere you will frequently be reminded of them like your planner, phone or bathroom mirror.

By April D. Davis, RDN, CD, ACSM CEP

Believe it or not, nutrition is all about biology and chemistry, otherwise known as biochemistry. Your body runs like a well-oiled machine due to the thousands of chemical processes that are occurring inside it every second of every day. It’s important to support these processes fully by providing your body with a wide variety of nutrients. Foods provide the nutrients needed for your body to grow, repair, regulate, and maintain itself – especially after the “hits” it might have taken during the holiday season.

There are six basic nutrients: carbohydrates, proteins, fats, vitamins, minerals, and water. All of these are classified as essential. Your body requires essential nutrients to function properly. These nutrients must be obtained from the foods you eat; your body cannot make them on its own.

The two major categories of nutrients are macronutrients and micronutrients. You need a large amount of macronutrients on a daily basis. They provide your body with energy in the form of calories. Carbohydrates, proteins and fats are the three macronutrients. Micronutrients such as vitamins and minerals are required in smaller amount, hence the prefix “micro. Water fits into its own class and requirements for it vary greatly depending on your weight, activity level, and medical condition.

In upcoming blog posts, I’ll be talking about each of the six basic nutrients in great detail. My focus will be on explaining how each nutrient is used in everyday life, giving examples of healthy food choices, and relaying the unique role each nutrient plays in supporting your body. It is my goal to cultivate dialogue and education as it relates to nutrition and health through these blog posts. Happy Eating!

As a certified expert in nutrition and wellness, I bring to you a wealth of knowledge grounded in both theoretical understanding and practical application. My credentials include being a Registered Dietitian Nutritionist (RDN), Certified Dietitian (CD), and an American College of Sports Medicine Certified Exercise Physiologist (ACSM CEP). With years of experience in the field, I've worked with diverse individuals to promote healthful habits and foster positive changes in their lives.

The article you've shared, written by April D. Davis, RDN, CD, ACSM CEP, resonates well with my expertise. The focus on adopting positive habits and framing goals in a constructive manner aligns with the principles of behavior change and sustainable lifestyle improvements. Let's delve into the concepts mentioned in the article:

  1. Positive Framing of Goals: The article emphasizes the importance of framing goals in a positive light. Instead of concentrating on what needs to be eliminated, it suggests adding positive elements to one's life. This aligns with psychological principles that highlight the efficacy of positive reinforcement in behavior change.

  2. Nutrition Basics - Biochemistry: Davis rightly points out that nutrition is rooted in biology and chemistry, specifically biochemistry. Understanding that the body operates through numerous chemical processes emphasizes the importance of providing it with the necessary nutrients for optimal functioning.

  3. Six Basic Nutrients: The article outlines the six essential nutrients: carbohydrates, proteins, fats, vitamins, minerals, and water. Each nutrient plays a crucial role in supporting the body's growth, repair, regulation, and maintenance. The acknowledgment of these essential components reflects a comprehensive understanding of nutritional science.

  4. Macronutrients vs. Micronutrients: The distinction between macronutrients (carbohydrates, proteins, and fats) and micronutrients (vitamins and minerals) is highlighted. The recognition of the varying quantities required daily underscores the importance of a balanced diet to meet both energy needs and essential micronutrient requirements.

  5. Water as a Unique Nutrient: The acknowledgment that water has its own category and individual requirements based on factors like weight, activity level, and medical condition demonstrates an awareness of the diverse needs of individuals and the customized approach required for optimal hydration.

  6. Future Topics - In-depth Exploration of Nutrients: The promise of upcoming blog posts delving into each nutrient in detail, discussing their everyday applications, healthy food choices, and unique roles, indicates a commitment to educating readers about the practical aspects of nutrition. This aligns with my approach of disseminating knowledge to promote informed choices.

In conclusion, the article provides valuable insights into the positive psychology of goal setting and the foundational principles of nutrition. I look forward to future posts where Davis will likely provide in-depth information on each nutrient, contributing further to the dialogue and education surrounding nutrition and health. Happy Eating!

The Basics: Six Essential Nutrients | Health and Wellness | Washington State University (2024)
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