Nobu Matsuhisa - Nobu Owner | Michelin-star Chef (2024)

FAQs

Nobu Matsuhisa - Nobu Owner | Michelin-star Chef? ›

Nobuyuki "Nobu" Matsuhisa (松久 信幸 Matsuhisa Nobuyuki; born March 10, 1949) is a Japanese celebrity chef and restaurateur known for his fusion cuisine blending traditional Japanese dishes with Peruvian ingredients. His signature dish is black cod in miso. He has restaurants bearing his name in several countries.

As a hospitality empire, Nobu is unprecedented. Their restaurants have been awarded Michelin stars.

Nobu London FAQs

Does Nobu London have a Michelin Star? No, Nobu London is listed in the Michelin Guide but currently holds a standard Michelin Guide listing. How many AA Rosettes does Nobu London hold in the AA Guide? Nobu London currently holds 2 AA Rosettes, which were awarded in August 2021.

Matt Hoyle - Corporate Chef - Nobu Restaurant | LinkedIn.

Helmed by world-renowned Chef Nobu Matsuhisa, Robert De Niro, and Meir Teper, the Nobu Hotel concept is a curated experience where every property is different.

His restaurant group, Gordon Ramsay Restaurants, was founded in 1997 and has been awarded 17 Michelin stars overall and currently holds eight. His signature restaurant, Restaurant Gordon Ramsay in Chelsea, London, has held three Michelin stars since 2001.

Nobu and Nobu Berkeley Street were among 14 UK and Ireland restaurants to lose their stars in this year's Michelin Guide, having held them for 16 and eight years respectively.

The practical reason is that sudden fame means their loyal local regulars won't be able to get a table, and when the fickle culinary tourists run off to chase the next hot chef, they may be left with no business. But there's a deeper reason too: Refusing Michelin stars is also about being satisfied with enough.

Its chef is Nobu Matsuhisa, who transformed sushi into a global cuisine and shaped the concept of American sushi as we know it. Matsuhisa is also behind dishes like fried rock shrimp with spicy mayo and miso-marinated black cod, and generally, he's the fixture responsible for Nobu's luxe omakase offerings.

Does Robert De Niro still own Nobu? ›

In 1994, after repeatedly asking Nobu Matsuhisa to expand, Robert and he signed a contract to build what is now one of the most famous food and hospitality empires in the world. From Tokyo to Paris, to New York, to Greece, Nobu has become a destination in its own right as one of De Niro's hotels.

CEO Trevor Horwell. Source: Nobu. The shareholders wanted a distinctive translation of the Nobu experience.

"Matsuhisa restaurants are different to Nobu restaurants in that they are smaller, more intimate, and more upscale, but the concept of the food, the mix between Japanese and Latin American cuisine, is the same," Nobu Matsuhisa explains to Forbes.

Nobu Matsuhisa is the founder of Nobu, a luxury sushi empire that has venues in every continent. The Japanese chef and restauranteur is worth around $US200 million ($297 million).

Drew Nieporent, one of America's most respected and celebrated restaurateurs, is the founder and inspiration behind the Myriad Restaurant Group, which operates Tribeca Grill, Nobu New York City, Nobu Fifty Seven, Nobu London, Nobu Next Door, Bâtard, Porsche Grille at Citi Field, and Crush Wine & Spirits.

Nobuyuki "Nobu" Matsuhisa (松久 信幸 Matsuhisa Nobuyuki; born March 10, 1949) is a Japanese celebrity chef and restaurateur known for his fusion cuisine blending traditional Japanese dishes with Peruvian ingredients.

In the World's Best Restaurant Brand category none other than global restaurant and hotel chain Nobu came in first place. The international restaurant brand has locations across the world, including one currently in construction in Toronto. And it's been in development for a while.

Michelin Star Rating: 1 star

Las Vegas is home to two Nobu locations, each serving top-notch Japanese cuisine.

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