Global Crop Reports Identify Sunflower Production Progress and Identify Areas of Concern (2024)

Ukraine and Russia are the world’s top producers and exporters of sunflower seed and oil, together accounting for more than 50 percent of world production, according to the United Nations. The war in Ukraine will most likely disrupt not only the current season’s production but also the supply chain due to lack of access to sea ports. Besides disruption from the war, other key sunflower growing regions may also be disrupted due to overly dry conditions. Sunflowers are just one example of how today’s global food supply chain is more interconnected and interdependent than ever before. Volatility in one region creates ripple effects everywhere.

Sunflowers: A Minor Crop, a Major Symbol

Sunflowers, processed into cooking oil, meal and confectionary products, are a minor crop compared to soybean or even canola/rapeseed. In 2019, global sunflower oil production was 20 million tonnes. For sunflower seed, the global total was 50 million tonnes. While diminished exports from Ukraine in marketing year 2021/2022 may have less of a global impact than other crops, prices may still increase in the food production (cooking oil) and snack food industries due to reduced availability. Apart from their edible value, sunflowers have gained a different sort of value. They are the national flower of Ukraine, and the cheerful flower that moves with the sun has assumed a new global identity as a symbol of hope for a peaceful world.

Effect on Global Supply

Germany is an example of how Ukraine sunflower production can alter the dynamics of the global sunflower market. Germany does not have enough sunflower production to meet domestic demand. In 2020, Germany imported less than 2 percent of its sunflower supply from Russia and Ukraine. Although this reduces Germany’s concern about buying from these countries, the conflict could alter the dynamics of the global sunflower market.

It’s possible that decreased sunflower production could further burden an already distressed global cooking oil market. When it comes to cooking oils, sunflower can often be used as a substitute for canola and rapeseed — both of which are likely to experience production shortages due to the war in Ukraine. In the face of limited canola and rapeseed supplies, sunflower could easily appear to be a strong alternative, but with sunflower supplies likewise distressed, it may not be available to serve as a substitute, after all — potentially leaving cooking oil manufacturers without a solution and possibly leading to cooking oil shortages.

Given sunflowers’ comparatively small yield, the shakeup may be minimal. But as the market becomes more and more competitive, it’s increasingly important for companies, governments and NGOs at all spots along the agri-food supply chain to do whatever they can to minimize risk. EarthDaily Agro provides the data and insights to make those decisions more confidently.

Monitoring the Current Growing Season to Mitigate Food Security Concerns

To mitigate the effects of these uncertainties, EarthDaily Agro analyzes crop conditions worldwide. The data helps governments, NGOs and organizations across agriculture, food production and other industries monitor the current growing season and proactively decide how best to help mitigate food security concerns. If one growing region is unable to meet production and export expectations, can dependent importing countries grow enough to meet their own domestic requirements? If a country doesn’t grow its own sunflowers and its primary source is unavailable, where else can it get them? What climate conditions are affecting current growing conditions in other sunflower-growing countries such as Europe, China or North America? And, if there aren’t enough sunflowers to go around, what are the growing conditions of other crops that could make up for the deficit, such as rapeseed/canola and soy?

EarthDaily Agro helps answer these questions by harnessing the power of Earth Observation technology to actively monitor crop health around the world. EarthDaily’s regular crop-monitoring reports detect early warning signs of production distress long before on-ground surveys by analyzing soil moisture and cumulative precipitation as well as comparing current conditions to 30 years of Earth Observation data. Interpreting and analyzing the data, and converting it into useable insights, is a key service from EarthDaily Agro.

Access the Updated Sunflower Reports now

Current Conditions

The sunflower cycle is underway in the northern hemisphere, and sunflowers have been planted in most regions. Planting began in April and continued through May. Harvesting will begin in September and will continue through October. With planting complete, the attention is on weather conditions for growing. Drought in European regions and delay in planting in the U.S. are two primary points of concern that could impact yields.

Global Crop Reports Identify Sunflower Production Progress and Identify Areas of Concern (1)

Current conditions are as follows:

Ukraine: Low soil moisture in June may affect crop development.

Global Crop Reports Identify Sunflower Production Progress and Identify Areas of Concern (2)

Russia: Soil moisture varies across the crop-growing area — low in the south and west, but above average in the eastern sunflower zone.
Europe: Drought in France and Spain is expected through June. Romania and Hungary also remain dry.
China: Soil moisture is favorable for sunflower growing.
Turkey: Soil moisture is increasing.
United States: High rainfall delayed sunflower planting, but drier conditions are expected, which will aid progress.

Top Buyers who Need to Look Elsewhere

Sunflower supply is a concern in several countries that rely on Ukraine and Russia for some or all of their sunflower imports. Top buyers of Ukrainian sunflower seeds and oil include Bulgaria, Georgia, Germany, Turkey and Finland.

Global Crop Reports Identify Sunflower Production Progress and Identify Areas of Concern (3)

Georgia is at most risk, as it imports all of its sunflower from Ukraine and Turkey and does not have sunflower production to meet domestic demand. Bulgaria imports half of its domestic supply from Ukraine and Russia; crop conditions are currently favorable for their own domestic supply.

Crop-Monitoring Reports for Wheat, Corn and Rapeseed

EarthDaily crop monitoring reports focus on a different crop and its health across major producing countries as well as potential impacts to dependent importing countries. The initial report for wheat was released March 31, and a follow-up alert released May 11. Subsequent reports have also been released for corn (April 15), barley (May 5) and rapeseed (June 1). All these reports were updated in June, so you can have up-to-date information on the status of each of these crops.

About the Initiative

EarthDaily Analytics and its EarthDaily Agro agriculture division are harnessing the power of Earth Observation technology to actively monitor crop health around the world. Through this monitoring, EarthDaily is able to detect early warning signs of production distress, equipping food security organizations to take proactive action.

Learn more about the initiative at www.earthdailyagro.com/ukraine. For more information, contact our analysts, who can provide daily crop monitoring, weather forecasting and production estimation of crop-producing regions worldwide.

Contact Us

Global Crop Reports Identify Sunflower Production Progress and Identify Areas of Concern (2024)

FAQs

What are the challenges of sunflower production? ›

The challenges in sunflower cultivation include high temperatures, drought stress, and the need for adaptation to changing environments. Overcoming these challenges requires the identification of new traits and the breeding of new ideotypes.

What is the global market for sunflowers? ›

The Sunflower Market size is estimated at USD 40.59 billion in 2024, and is expected to reach USD 47.08 billion by 2029, growing at a CAGR of 3.01% during the forecast period (2024-2029). Sunflower is an important oilseed crop native to Northern and Central America.

Where do sunflowers grow in the world? ›

Sunflower can be produced in a relatively wide range of environments compared to other oilseed crops. Globally it is grown in more than 80 countries with the greatest acreage in Russia, Ukraine, Argentina, Turkey and Romania. Sunflower seeds are grown primarily for oil and for the confectionary market.

Who is the largest producer of sunflowers in the world? ›

Today, Ukraine stands out as the world's largest producer of sunflowers. Ukraine accounts for more than 30% of global production. Russia, on the other hand, has been growing sunflowers for even more centuries. This plant was used for medicinal purposes in ancient times.

Why are sunflowers hard to grow? ›

Sunflowers are heavy feeders and deplete the soil more than many other crops – especially if you are growing them to reach a massive height so the nutrient supply must be replenished each season.

Why is there a sunflower shortage? ›

Sunflowers are Ukraine's national symbol and the seeds for a global industry. The Russian invasion is creating a significant shortage worldwide. Sunflowers are one of the few crops native to North America.

What is the economic impact of sunflowers? ›

The direct and secondary economic impact of the sunflower industry in the nation's major producing states is, per year: North Dakota — $724 million; Minnesota — $227 million; South Dakota — $194 million; Kansas — $93 million; Colorado, Nebraska and Texas combined — $54 million.

What state is the leading producer of sunflowers? ›

Leading U.S. states in sunflower production 2023

The U.S. state with the highest production volume of sunflowers was North Dakota at over 1.1 billion pounds in 2023. South Dakota came in second, with a production volume of about 817.2 million pounds of sunflowers.

What climate do sunflowers grow in? ›

An ideal sunflower growing temperature range is 70–78°F (21–26°C). If the plants are given enough water, they can endure much higher temperatures without heat stress. They may also grow in cool but sunny climates, but they can't survive exposure to temperatures of 26 to 23°F (-3 to -5°C) for about 6 hours.

How long does a sunflower live? ›

We'd like to make it easy for your to remember - that's why we've created this page as your go-to guide on how to pro-long the life of your cut sunflowers. With proper care, sunflowers should last up to 2 weeks!

Are sunflowers a profitable crop? ›

Sunflowers can be challenging to grow, but the crop can also be profitable, says Craig Hertsgaard, a fifth-generation farmer in Kindred, N.D., who's been rotating sunflowers with corn, soybeans and sugar beets for about 10 years.

Who brought sunflowers to America? ›

A likely source of this seed movement to North America may have been Russian immigrants. The first commercial use of the sunflower crop in the US was silage feed for poultry. In 1926, the Missouri Sunflower Growers' Association participated in what is likely the first processing of sunflower seed into oil.

What are the disadvantages of growing sunflowers? ›

And because of the allelopathic properties, seed hulls may also kill grass if those little animals take them to other areas of your yard. The plants themselves can be rather bothersome at times, too. The heaviness of the heads can cause them to fall over in windy areas.

What are sunflower limiting factors? ›

Nitrogen is usually the most common limiting factor for yield. Nitrogen fertilizer tends to reduce oil percentage of the seed, change the amino acid balance, and increase leaf area of the plant.

What are the environmental conditions for sunflowers? ›

Sunflower grows well on neutral to moderately alkaline soils, with a range of pH 6.5 – 8.0, but dislikes acid conditions. Wild varieties are tolerant of poor drainage but cultivated varieties are unsuited to such conditions, which increase susceptibility to fungal disease and lodging from lack of support.

What is the environmental impact of sunflowers? ›

Sunflower (Helianthus annuus L.) crop is often labelled as environmental-friendly for many objective reasons: limited amounts of N fertiliser, no irrigation, and limited use of pesticides.

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