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asked August 31st 2014
Hi I have been asked to do a wedding cake and the request is for the cake to be covered in ganache and then pipe buttercream swirls over the ganache. I usually use fondant in top of ganache. Will the buttercream stick to the ganache? I’m having visions of it slipping off
Thanks
Hi gucci906
It should be ok, the moisture from the buttercream would make the swirls stick to the ganache.
Perhaps try on a small cake as an experiment for peace of mind.
9,925
Hi guccie906
If going to decorate with butter cream over ganache (or if you’ve done it), it would be great to hear your feed back for other members to learn from your experience. x
9,925